In the News
Peanut Butter and Jellyfish
The Manomet Team | April 19, 2021What impacts will climate change have on what we eat? Listen to Manomet's Marissa McMahan talk about the future of #seafood on the...
Read MoreWhat impacts will climate change have on what we eat? Listen to Manomet's Marissa McMahan talk about the future of #seafood on the...
Read MoreRead about our latest shorebird conservation news in Newswave: News from the U.S. Department of the Interior: Ocean, Great Lakes, and Coasts.
Read MoreDr. Marissa McMahan is interviewed in On The Water about the effects of the warming waters of the Gulf of Maine on species...
Read MoreCurrently, there isn’t a viable commercial market for green crabs, so researchers like Dr. Marissa McMahan at Manomet are searching for ways to...
Read MoreTwo new seed grants have been awarded by the Maine-eDNA program for FY 2021, including a grant to Manomet and Maine Center for...
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